Hanna HI99162 Foodcare | Portable Milk pH & Temperature Meter

Milk pH can provide an early indication of spoilage, contamination or abnormal raw-milk conditions, but a general-purpose electrode may not be ideal for repeated dairy testing. The Hanna HI99162 Foodcare Milk pH Meter is supplied with the FC1013 application-specific electrode for milk processing and quality-control work.

The FC1013 uses a food-compatible PVDF body, refillable reference system, ceramic junction and integrated temperature sensor. This allows simultaneous pH and temperature measurement with automatic temperature compensation. The portable meter provides 0.01 pH resolution, automatic one- or two-point calibration and an IP67 waterproof body with simple two-button operation. Its approximately 1400-hour battery life also suits regular receiving and production checks. For dairy plants that need application-specific measurement without the advanced logging functions of HI98162, HI99162 is a practical choice.

For Pakistan's milk collection networks, dairy processors, milk-product manufacturers and food QC laboratories, the HI99162 provides a practical portable option for routine milk pH and temperature checks. Its dedicated dairy electrode makes it more suitable than a generic water-testing probe. Kamadi Pakistan offers the Hanna HI99162 for daily dairy quality-control and processing applications.

Routine Milk pH Meter Selection Guide

Choose HI99162 for straightforward dairy pH and temperature measurement. Select HI98162 when you need higher 0.001 resolution, multi-point calibration, GLP, and logging.

Key Features

• Application-specific FC1013 milk electrode
  
• Refillable reference system
  
• Simultaneous pH and temperature measurement
  
• Automatic temperature compensation
  
• IP67 waterproof design
  

Technical Specifications

• Model: HI99162
  
• pH Range: -2.00–16.00 pH
  
• pH Resolution: 0.01 / 0.1 pH
  
• pH Accuracy: ±0.02 / ±0.1 pH
  
• pH-mV Range: ±825 mV
  
• Temperature Range: -5.0–105.0°C
  
• Calibration: Automatic, 1 or 2 points
  
• Probe: FC1013 PVDF milk pH/temperature electrode
  
• Protection: IP67
  
• Battery Life: Approx. 1400 hours
  

Applications

• Raw milk receiving
  
• Dairy processing
  
• Milk quality checks
  
• Dairy laboratories
  
• Production troubleshooting
  

Professional Tip: Rinse dairy residue from the electrode immediately after testing; dried milk proteins and fats can coat the sensing surface and slow response during the next measurement.