{"product_id":"hanna-hi98164-professional-portable-yogurt-ph-meter","title":"Hanna HI98164 | Professional Portable Yogurt pH Meter","description":"\u003cp\u003eThe Hanna HI98164 is a professional portable pH meter designed for yogurt and dairy fermentation control. It is suitable for yogurt factories, dairy QC labs, food processing units, research labs, and quality departments monitoring acidity development during production.\u003c\/p\u003e\n\u003cp\u003eThe meter is supplied with the FC2133 yogurt pH electrode, which has a glass body, conic glass tip, built-in temperature sensor, and open junction design. This electrode is better suited for semi-solid dairy samples than standard laboratory electrodes. The meter supports CAL Check, GLP, AutoHold, logging, and PC connectivity, helping users maintain better traceability in production and QC work.\u003c\/p\u003e\n\u003cp\u003eFor Pakistani dairy processors, the HI98164 is useful for yogurt fermentation, acidity control, batch consistency, and quality assurance. Kamadi supplies Hanna yogurt pH meters for professional dairy testing and food production applications.\u003c\/p\u003e\n\u003ch2\u003eKey Features\u003cbr\u003e\n\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eProfessional portable pH meter for yogurt\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eFC2133 yogurt pH electrode\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eGlass body with conic glass tip\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eOpen junction design for semi-solid dairy samples\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eIP67 waterproof meter body\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eCAL Check, GLP, logging, and PC export\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eTechnical Specifications\u003cbr\u003e\n\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003epH Range: -2.0 to 20.0 pH \/ -2.00 to 20.00 pH \/ -2.000 to 20.000 pH\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003epH Resolution: 0.1 \/ 0.01 \/ 0.001 pH\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003epH Accuracy: ±0.1 \/ ±0.01 \/ ±0.002 pH\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003epH Calibration: Up to 5 points\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eStandard Buffers: pH 1.68, 4.01, 6.86, 7.01, 9.18, 10.01, 12.45\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003emV Range: ±2000 mV\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003emV Resolution: 0.1 mV\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003emV Accuracy: ±0.2 mV\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eTemperature Range: -20.0 to 120.0°C\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eTemperature Accuracy: ±0.4°C\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eLogging Memory: 200 samples\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eElectrode: FC2133 yogurt pH electrode\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eApplications\u003cbr\u003e\n\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eYogurt fermentation control\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eDairy production QC\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eFood processing laboratories\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eAcidity monitoring\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eBatch consistency testing\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Hanna","offers":[{"title":"Default Title","offer_id":45944245289217,"sku":"811410187","price":370000.0,"currency_code":"PKR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0731\/5659\/1873\/files\/hanna_hi98164_professional_portable_yougurt_ph_meter_pakistan.jpg?v=1779729402","url":"https:\/\/kamadi.pk\/products\/hanna-hi98164-professional-portable-yogurt-ph-meter","provider":"Kamadi Pakistan","version":"1.0","type":"link"}