{"product_id":"hanna-hi981035-sushi-rice-ph-tester","title":"Hanna HI981035 Foodcare | Sushi Rice pH Tester with Flat Tip Probe","description":"\u003cp\u003eSushi rice needs reliable pH checks, but pushing a conventional glass bulb into sticky rice can give poor surface contact and make cleaning difficult. We recommend the Hanna HI981035 Foodcare Sushi pH Tester for direct measurement during sushi-rice preparation and food-quality checks.\u003c\/p\u003e\n\u003cp\u003eIts flat-tip sensor sits directly against the rice surface, so you do not need to prepare a slurry before testing. The open-junction design helps reduce clogging from starch and food solids, while the titanium probe body adds protection during regular production use. HI981035 measures 0.00–12.00 pH with 0.01 resolution and provides automatic temperature compensation from 0–50°C. Automatic one- or two-point calibration and a stability indicator keep routine measurements simple.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSushi Tip:\u003c\/strong\u003e Clean starch deposits from the flat sensor after each production session. Buy Hanna HI981035 from Kamadi Pakistan for direct sushi-rice pH testing.\u003c\/p\u003e\n\u003ch2\u003eSushi pH Tester Selection Guide\u003c\/h2\u003e\n\u003cp\u003eWe recommend HI981035 when your main requirement is direct surface pH measurement of sushi rice for production and HACCP-oriented quality checks.\u003c\/p\u003e\n\u003ch2\u003eKey Features\u003cbr\u003e\n\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eMade specifically for sushi-rice pH testing\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eFlat-tip sensor for direct surface contact\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eOpen junction resists food deposits\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eTitanium probe body\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eAutomatic temperature compensation\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eTechnical Specifications\u003cbr\u003e\n\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eModel: HI981035\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003epH Range: 0.00–12.00 pH\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003epH Resolution: 0.01 pH\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003epH Accuracy: ±0.2 pH*\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eCalibration: Automatic, 1 or 2 points\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eTemperature Compensation: Automatic, 0–50°C\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eProbe: Built-in flat-tip food electrode\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eBattery: CR2032\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eBattery Life: Approx. 800 hours\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eDimensions: 51 × 160 × 21mm\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eApplications\u003cbr\u003e\n\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eSushi-rice preparation\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eSushi production facilities\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eFood quality control\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eHACCP process checks\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eCommercial kitchens\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Hanna","offers":[{"title":"Default Title","offer_id":50218480828673,"sku":"811410146","price":59900.0,"currency_code":"PKR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0731\/5659\/1873\/files\/kamadiplaceholder_39f6f5bc-6e6d-41e1-bf90-780206f87500.png?v=1739480679","url":"https:\/\/kamadi.pk\/products\/hanna-hi981035-sushi-rice-ph-tester","provider":"Kamadi Pakistan","version":"1.0","type":"link"}